Posts Tagged ‘Recipe

Paper Plate Gourmet : Super Easy Lemon Garlic Dressing

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I have stopped buying pre-packaged dressing.


Because I can make awesome, fresh dressing in no time flat.  Easiest Dressing Ever.  Yeah, I said it. 

Totally scalable too – make as much or as little as you want.  This makes enough for my salad.



1 Lemon

1 tsp – ½ tbsp. Olive Oil

Salt (to taste)

Garlic Powder (to taste)



  1. Find a container with a top (I love my Ball Glass jar.  Isn’t it pretty?)
  2. Squeeze Lemon, take out the pits
  3. Add Olive Oil, salt (I add a little bit) & garlic powder (I add quite a bit….)
  4. Shake, Shake, Shake
  5. That’s it!!!!!  It’s meerkat approved….

Check out my Salad in a Jar… It’s all the rage now.

In theory, you can keep a week’s worth of salad fresh.  I am testing it now, will let you know how it goes!

 Update:  The salad lasted a week! 


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Paper Plate Gourmet : Spinach & Cheese Stuffed Shells

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Um, double yum.  I got the basic recipe from SkinnyTaste.  What a great way to get some extra veggies!

Check out my shell-disaster here….

    • Sauce (I used Ragu Marinara)
    • 9 Shells (I had alot of stuffing left over, so you can up that to at least 18)
    • 2 Cups of Ricotta Cheese
    • 2 Ounces Shredded Mozzarella Cheese
    • 1 Egg
    • 9 ounce package of frozen spinach
    • 1/4 cup  Peco Romano Cheese
  1. Preheat your oven to 375
  2. Salt a pot of water & set to boil.
  3. Microwave the Spinach for a few minutes to thaw then squeeze the bejesus out of it.  You want as little water left as possible.
  4. Put the shells in the water & cook until they are al dente
  5. In a bowl, mix the ricotta, egg, & cheeses together.  Then mix in the spinach.
  6. Get a baking dish & cover the bottom with some delish sauce
  7. Once the shells are done & cooled, stuff those bad boys with your spinach mix & place them in your dish
  8. Shower them with some additional  sauce, cover with foil & cook for 40 minutes. 
  9. Now uncover & cook for 5 more
  10. Finally, ponder how fantastic they are while you eat them.


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Coupons : Tollhouse Morsels

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So, last night I was looking for a coupon for chocolate morsels for my Frozen Banana Goodness & I stumbled upon this little piece of Heaven.

Totally making these…. Looks like they come out to 4 points a treat (I didn’t include the sprinkles or cherry…)

You can get your coupons for morsels & cookie dough here.  Remember the $.50 will be doubled at Pathmark & Stop & Shop!

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