Paper Plate Gourmet : Avocado Toast

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What can I say, I love a good avocado.  While it is sometimes a struggle to get my family to eat something green, I am on this like white on rice.

 

Most times all I need is a vessel for an avocado.  Sometimes it is a spoon.  Or  a Salad.  Maybe a tortilla chip?

 

This time it was a slice of toasted homemade bread.

 

You can’t get easier than a slice of toast.  Yummy for breakfast, delish with lunch.  Really, it is an anytime dish.

 

 Ingredients

 

Avocado

The Juice of a Lime

Sea Salt

 Bread of your choice

 

Directions

 

1) Start to toast your bread

2) Put the Avocado into a bowl

3) Add the Juice of a Lime (more or less, to your taste)

4) Add a pinch of  Sea Salt

5) Use a fork to mash it all up

6) Top your slices of bread with as much or as little of the avocado goodness as you want.

 

See, really that easy.  Would I lie?

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